Our Menus

Kika Fried Chicken, tomato sugo

$18

Poaka farm salumi, pickled pumpkin, quince, tuscan loaf

$20

Cloudy Bay clams, mushroom XO, spring onion, grilled sourdough

$20

Pickled white anchovies, chilli granita, carta de musica

$12

House made black pudding butty, quince aioli, pickled apple, pork floss

$14

Seared tuna, koji mayo, cucumber, ponzu, puffed grains

$20

Beef tartare, confit egg yolk, crispy shallots, miso mayo, soy jelly

$22

Salt cod croquette, octopus, avocado + buttermilk dressing, green chilli

$18

Whipped goat’s curd + mascarpone, beetroot, truffle honey, rosemary flatbread (v)

$18

Cheese gougeres, vegemite powder (v, gf)

$14

Kale gnocchi, onion gratin, cavolo nero, pecorino (v)

$34

Market Fish, carrot butter, crispy ginger, purple carrot salad (gf)

$40

Te Mana lamb shoulder, preserved lemon, rosemary, chilli (gf)

$65

Roasted half Canterbury duck, butternut, red cabbage, orange, plum (gf)

$55

Patate fritte, duck fat, smoked salt, vincotto, balsamic aioli (gf)

$12

Salad leaves, pomegranate dressing, radish, pumpkin seeds, mint (v, gf)

$12

Purple kumara, miso, pistachio, sesame, sake, yuzu (v, gf)

$12

Roasted cauliflower, whipped tahini, dates, dukkah (v, gf)

$12

Chocolate mousse cake, mandarin ice cream, mandarin, crème fraîche (gf)

$16

Apple terrine, maple syrup, caramelised puff pastry, bay cream

$16

Yorkshire pudding, rhubarb sorbet, custard

$16

Medjool date pudding, salted caramel, popcorn ice cream, mandarin ice cream

$16

The Smoking Gun

$18

Kraken dark rum, maple syrup, chocolate bitters, cinnamon, orange, egg white

The Flamingo

$18

Aviation Gin, rhubarb, rosemary, lime

Bourbon Apple pie

$18

Woodford reserve bourbon, apple, cinnamon, lemon

Pearfection

$18

Zenkuro sake, Broken Shed vodka, pears, mint, lemon

Coco Loco Martini

$18

Vodka, Kahlua, coffee, coconut cream

Otago Sunrise

$18

Tequila, lime, elderflower, Archangel Pinot Noir