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Following the success of Francesca’s Italian Kitchen, Francesca Voza and James Stapley bring you Kika. Tapas-style piccolo dishes, that are fun and seasonal; grande-sized sharing main courses, complimented by an array of contorni side dishes, topped off by home-made gelatos and sorbets. Go for the ‘Just Feed Me’ option and enjoy three courses hand-picked by the chef, which can be matched with local beers or wines.

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